Step 1: Preheat the Oven
Preheat your oven to 375°F (190°C). Grease a 9×13-inch baking dish.
Step 2: Prepare the Ravioli
- If using uncooked ravioli, follow package instructions to boil until al dente. Drain and set aside.
- If using pre-cooked ravioli, skip this step.
Step 3: Assemble the Casserole
- Spread a thin layer of marinara sauce on the bottom of the prepared baking dish to prevent sticking.