Essential in Genovese pesto, Caprese salads, and Thai curries.
Lemon and cinnamon basil add unique flavors to teas and desserts.
Medicinal Properties: High in rosmarinic acid, it aids digestion, reduces inflammation, and has antimicrobial effects. A fresh-leaf infusion soothes indigestion.
Top Varieties:
‘Genovese’ – Large leaves, perfect for pesto.
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