Servings: 4
Ingredients
-
2 pork tenderloins (about 1.5 lbs total)
-
½ cup pure maple syrup
-
¼ cup Dijon mustard
-
2 tbsp soy sauce
-
1 tbsp apple cider vinegar
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Servings: 4
2 pork tenderloins (about 1.5 lbs total)
½ cup pure maple syrup
¼ cup Dijon mustard
2 tbsp soy sauce
1 tbsp apple cider vinegar
Read more
ADVERTISEMENT
ADVERTISEMENT