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Every time I make this dish, my friends are lining up for seconds!

Slow Cooker Herb-Infused Pork Chops & Onions is a lifesaver for those hectic weekdays when you crave a hearty, home-cooked meal but don’t have hours to spare in the kitchen. This recipe is inspired by my grandmother’s Sunday dinners, where the aroma of herbs and savory pork filled the house. It’s perfect for anyone who loves the idea of setting it and forgetting it, only to return to a meal that’s bursting with flavor.
This dish pairs beautifully with creamy mashed potatoes or a side of roasted vegetables. For a lighter option, consider serving it with a crisp green salad or steamed green beans. The rich flavors of the pork chops are complemented by a side of buttery dinner rolls, perfect for sopping up the delicious juices.
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Slow Cooker Herb-Infused Pork Chops & Onions
Servings: 4
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