Just lay crescent dough in a casserole and whip up a dinner that’s almost too tasty to be real

Indulge in the comforting flavors of Italian cuisine with this Italian Meatball and Pepper Crescent Casserole. This hearty dish combines the deliciously warm and cheesy elements of a traditional Italian meal with the convenience and crispiness of crescent roll dough. Perfect for a family dinner or a festive gathering, this casserole is not only filling but also packs a punch with its blend of savory meatballs, sweet bell peppers, and rich marinara sauce.

The recipe simplifies meal preparation by utilizing pre-made ingredients like crescent roll dough and frozen meatballs, making it an excellent choice for those busy weeknights when time is of the essence. Layered with melted mozzarella and cheddar cheese, and infused with a garlic-herb butter, each bite offers a melt-in-your-mouth texture and a burst of flavor. This Italian Meatball and Pepper Crescent Casserole promises to be a crowd-pleaser, bringing a little slice of Italy to your dinner table with minimal effort and maximum taste.