Grab some shredded chicken, a can of sweet corn, and a jar of salsa for this creamy, Tex-Mex-inspired dish. Creamy mushroom and chicken soups bring a smooth, rich sauce, while lots of shredded cheese melts in. Crunchy nacho chips line the dish and cover the top for plenty of bite and bold taste. Everything bakes together for a hot, bubbling meal the whole table will dig into, whether it’s for dinner or a potluck.
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