Stuffed Pepper Casserole Beef

This dish brings together ground beef, colorful bell peppers, savory tomatoes, and perfectly tender rice in a simple one-pan bake. Aromatic onion and garlic infuse each spoonful, while Italian seasoning adds a fragrant herbal note. Finished with a generous layer of gooey mozzarella and cheddar, this casserole is both comforting and satisfying for weeknights or family gatherings. The method is straightforward—browning the beef, sautéing vegetables, simmering with broth and rice, and topping with melted cheese. Serve hot for an all-in-one meal everyone will love.