weet Mexican Pancakes, also known as Hotcakes, are a beloved breakfast staple in Mexico, known for their fluffy texture and subtly sweet flavor. Often served with a variety of toppings like dulce de leche, fresh fruit, or honey, these pancakes are perfect for a comforting breakfast or brunch. Easy to make, these pancakes are sure to become a favorite for your family!
Ingredients
Main Ingredients
- 1 1/2 cups all-purpose flour
- 3 tablespoons granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon (optional, for a warm flavor)
- 1 1/4 cups whole milk
- 1 large egg
- 3 tablespoons unsalted butter, melted (plus more for greasing the skillet)
- 1 teaspoon vanilla extract
Instructions
Step 1: Prepare the Batter
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