A soft, spiced apple loaf layered with a sweet cinnamon streusel topping. Perfect for breakfast, snacking, or as a cozy dessert.
Ingredients
Streusel topping
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¼ cup granulated sugar
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½ cup all-purpose flour
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¼ cup brown sugar, packed
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1 tsp ground cinnamon
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¼ cup unsalted butter, cold and cut into small pieces
Loaf
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1 ½ cups all-purpose flour
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1 tsp baking powder
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½ tsp baking soda
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½ tsp salt
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1 tsp ground cinnamon
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½ tsp ground nutmeg
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½ cup unsalted butter, softened
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½ cup granulated sugar
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½ cup brown sugar, packed
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2 large eggs
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1 tsp vanilla extract
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½ cup sour cream or Greek yogurt
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1 ½ cups diced apples (about 2 medium, peeled)
Directions
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