My man is obsessed with this stuff! He could eat like 10 jars in one go

There’s something magical about a light and fluffy mousse that brings a smile to everyone’s faces. This keto pineapple mousse is no exception—it’s a delightful treat with tropical flair that fits right into a low-carb lifestyle. Perfect for gatherings or a special family dinner, its bright flavor comes from the pineapple essence, giving you a taste of summer anytime you need it. This recipe is perfect for anyone looking to indulge without the guilt, and it doesn’t take too much time or effort—a win-win for busy moms and dads out there.

This keto pineapple mousse pairs wonderfully with a side of fresh berries, giving it an extra burst of freshness and color. You might also consider serving it with a handful of mixed nuts for some added crunch. If it’s a special occasion, a glass of chilled sparkling water with a slice of lime can make the experience feel even more festive. This mousse can also be layered with low-carb granola or coconut flakes for a bit of texture contrast, catering to different tastes at the table.

Servings: 4

1 cup heavy whipping cream
1/4 cup powdered erythritol or other keto-friendly sweetener
1/2 teaspoon vanilla extract
1 teaspoon pineapple extract
1/2 cup unsweetened coconut milk
1 tablespoon unflavored gelatin
2 tablespoons cold water