Put canned peaches in a slow cooker. 3 ingredients later, you’ve got a delightful dessert.

Prep Time: 5 minutes
Cook Time: 2-3 hours on High
Serves: 6-8

Ingredients:

• 2 (15 oz) cans sliced peaches in heavy syrup

• 1 (15.25 oz) box yellow cake mix

• ½ cup (1 stick) unsalted butter, melted

Instructions:

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