With the right recipe, preparing chicken livers in the most delicious and flavorful way can be a simple task. Discover how to enhance the flavor of these little culinary treasures and transform them into an irresistible dish that will delight your palate.
Get ready to enjoy perfectly prepared chicken livers and delight your taste buds!
Ingredients
850 g chicken liver
1 tbsp salt
1 carrot
3 hard-boiled eggs
70-80 g hard cheese
1 bunch of dill and parsley
Fresh spring onions
For the egg mixture:
3 eggs
150 ml milk
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon garlic powder
100 g wheat flour
For the salad:
350 g cabbage
1-2 cucumbers
2 eggs
Salt and black pepper to taste
2-3 tbsp. Vegetable oil
100 g peas
Chopped dill to taste (or another aromatic herb)
For the sauce:
3 tbsp mayonnaise
1 c mustard
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