Beef Alfredo Ziti Casserole
Creamy, cheesy, and full of flavor, this Beef Alfredo Ziti Casserole is the perfect one-dish dinner for hectic evenings. It blends tender ziti pasta, savory ground beef, and rich Alfredo sauce—all topped with gooey melted cheese. Easy to prepare and even easier to love, this hearty meal is bound to be a family favorite.
🧾 Ingredients
Ingredient Quantity
Ziti pasta 12 oz
Ground beef 1 lb
Alfredo sauce 2 cups
Mozzarella cheese (shredded) 1 cup
Parmesan cheese (grated) ½ cup
Olive oil 1 tablespoon
Garlic powder 1 teaspoon
Salt and pepper To taste
Optional: Fresh parsley (chopped) For garnish
👩🍳 Instructions
1. Cook the Pasta
Preheat your oven to 350°F (175°C). Bring a large pot of salted water to a boil and cook the ziti noodles until al dente, following the package directions. Drain and set aside.
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