Easy Amish Meatloaf
This classic Amish-style meatloaf is the definition of comfort food. Moist, flavorful, and topped with a sweet and tangy glaze, it’s a tried-and-true family favorite. Thanks to a simple mix of everyday ingredients, this hearty dish is easy to prepare and perfect for any weeknight dinner.
Ingredients:
For the Meatloaf:
Ingredient Amount
Ground beef 2 pounds
Breadcrumbs 1 cup
Onion, finely chopped ½ cup
Green bell pepper, chopped ½ cup
Large eggs, beaten 2
Milk ¾ cup
Worcestershire sauce 2 tablespoons
Salt 1 teaspoon
Ground black pepper ½ teaspoon
Garlic powder ½ teaspoon
For the Glaze:
Ingredient Amount
Ketchup ½ cup
Brown sugar ¼ cup
Yellow mustard 1 tablespoon
ADVERTISEMENT
