🧂 Ingredients (1–2 servings):
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1 cup fresh strawberries, sliced
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1–2 tablespoons whipped cream or whipped topping
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1 teaspoon honey or sugar (optional)
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1 teaspoon lemon juice (optional, enhances flavor)
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A pinch of crushed graham crackers or cookies (optional for crunch)
🥄 Instructions:
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Prep the Strawberries
Slice the strawberries into a small bowl.
Add a drizzle of honey or a sprinkle of sugar and a splash of lemon juice if using. Stir gently. -
Top and Serve
Dollop with whipped cream.
Sprinkle with crushed graham crackers or cookies if you like. -
Enjoy Immediately!
That’s it — creamy, fruity, and done in 2 minutes flat!
🔄 Optional Add-ins:
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A few mini chocolate chips
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A dash of cinnamon
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Swap whipped cream with Greek yogurt for a healthier twist
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