This Granny Cake is a nostalgic favorite — easy to prepare, yet full of flavor and wonderfully moist. It features a soft pineapple-infused cake, a sweet brown sugar and pecan topping, and a warm buttery glaze that seeps into every bite. A true old-fashioned treat that feels like a warm hug.
🍰 Granny Cake
Ingredients
For the Cake:
Ingredient Amount
Granulated sugar 1 ½ cups
All-purpose flour 2 cups
Baking soda 1 teaspoon
Salt ½ teaspoon
Eggs 2 large
Crushed pineapple (with juice) 1 can (20 oz)
Brown sugar 1 cup
Chopped pecans 1 cup
For the Icing:
Ingredient Amount
Evaporated milk 1 cup
Granulated sugar ½ cup
Unsalted butter ½ cup (1 stick)
Vanilla extract 1 teaspoon
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