This cozy Amish Snow Day Soup is a rich and creamy corn chowder made in the slow cooker, packed with tender vegetables and sweet corn, all brought together with warm, comforting dairy for a thick and velvety finish.
Slow Cooker Amish Snow Day Soup (Corn Chowder)
Ingredients:
Corn kernels (fresh or frozen) — 4 cups
Onion, diced — 1
Potatoes, peeled and chopped — 3
Carrots, diced — 2
Celery, diced — 3 stalks
Chicken or vegetable broth — 4 cups
Milk — 2 cups
Heavy cream — 1 cup
Dried thyme — 1 teaspoon
Salt and pepper — to taste
Fresh parsley, chopped — for garnish
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