🧾 Ingredient Table
Component Ingredient Amount
Pound Cake Unsalted butter (softened) 1 cup (2 sticks)
Shortening ½ cup
Granulated sugar 3 cups
Large eggs 5
All-purpose flour 3 cups
Baking powder ½ teaspoon
Salt ½ teaspoon
Whole milk 1 cup
Vanilla extract 2 teaspoons
Caramel Icing Unsalted butter 1 cup
Light brown sugar (packed) 2 cups
Evaporated milk â…” cup
Powdered sugar (sifted) 4 cups
Vanilla extract 2 teaspoons
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