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Cheesy Meat-Filled Puff Pastry with Garlic Yogurt Sauce

These Cheesy Meat-Filled Puff Pastry Bites are crispy, buttery, and packed with savory minced meat and melted cheddar cheese. Served with a refreshing garlic yogurt sauce, they make for an irresistible appetizer, snack, or party food! Perfect for any occasion, these golden-brown puff pastries are easy to make and bursting with flavor.

Preparation Time

  • Prep Time: 15 minutes
  • Cooking Time: 25 minutes
  • Total Time: 40 minutes

Ingredients

For the Puff Pastry Bites:

  • 600g (21 oz) puff pastry
  • 600g (21 oz) minced meat (beef, lamb, or chicken)
  • 10g (0.4 oz) salt
  • 2g (0.1 oz) black pepper
  • 1 onion (finely chopped)
  • 20ml (0.7 fl oz) water
  • 100g (3.5 oz) cheddar cheese (sliced or shredded)
  • 1 egg (for egg wash)

For the Garlic Yogurt Sauce:

  • 250g (8.8 oz) Greek yogurt
  • 15g (0.5 oz) garlic (minced)
  • 10g (0.4 oz) parsley (chopped)
  • 25ml (0.8 fl oz) olive oil
  • 3g (0.1 oz) salt
  • 2g (0.1 oz) black pepper
  • 1 lime (juiced)

Directions

Step 1: Preheat the Oven

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