A 5-minute homemade dessert I’ll never get tired of. No baking! Contains no gelatin

A 5-minute homemade dessert I’ll never get tired of. No baking! No  gelatin!

Ingredients:
For the  pudding:

Sugar: 80g
Corn starch: 30g
Milk: 500g
For the raspberry sauce:

Frozen raspberries: 200 g
Sugar: 50 g
Corn starch: 10 g
Cold water: 50 g
Preparation:
Preparation of the pudding: