Chicken Teriyaki and Rice

Introduction If you’re looking for a delicious and satisfying meal that’s easy to make, look no further than Chicken Teriyaki and Rice. This classic Asian dish combines tender chicken with a flavorful teriyaki sauce, served over a bed of fluffy rice. Whether you’re cooking for yourself or feeding a crowd, this recipe is sure to … Read more

Strawberry Butter

Butter is a delightful way to elevate your breakfast or brunch with its fresh, fruity flavor. Made with simple ingredients, this buttery spread is perfect for toast, muffins, pancakes, and more. Learn how to whip up this easy and delicious treat that will brighten any meal. Ingredients Gather these ingredients to make Strawberry Butter: . … Read more

This is my signature dish for church suppers, and my friends at church absolutely rave about it

Slow Cooker Church Supper Spaghetti is a delightful dish that brings a sense of community straight to your dinner table. Originating from traditional American church suppers where the congregation would gather to share hearty and comforting meals, this spaghetti recipe is perfect for feeding a crowd with minimal effort. This dish simmers slowly, allowing the … Read more

This Christmas, my family renamed it ‘Holiday Hug in a Bowl’ because it’s requested at every gathering!

There’s something so comforting about a warm, creamy pasta dish, especially when it brings the whole family together around the dinner table. This slow cooker creamy Alfredo pasta is a delightful twist on the classic Italian favorite, perfect for busy weeknights or a cozy weekend meal. By letting the slow cooker do the work, you … Read more

Lemon Garlic Shrimp with Spinach Orzo

Lemon Garlic Shrimp with Spinach Orzo Welcome to this delicious recipe for Lemon Garlic Shrimp with Spinach Orzo! If you’re looking for a quick and flavorful dish that combines the freshness of shrimp with the earthiness of spinach and the zesty tang of lemon, you’ve come to the right place. This recipe is perfect for … Read more

If you’re looking for a delicious and satisfying dinner, this Mustard Pork Chops with Creamy Scalloped Potatoesrecipe is perfect for a family meal or special occasion. The tender, juicy pork chops are seasoned with Dijon mustard and garlic, while the rich, cheesy scalloped potatoes make for an ideal side. This classic comfort dish is not only easy to prepare but is sure to become a household favorite. Let’s dive into the recipe! Ingredients for Mustard Pork Chops 4 boneless pork chops 2 tablespoons Dijon mustard (for tangy flavor) 2 teaspoons olive oil (for searing) 1 teaspoon garlic powder Salt and pepper to taste Ingredients for Creamy Scalloped Potatoes 4 large potatoes, thinly sliced (Yukon gold or russet work best) 2 cups heavy cream (for the creamy sauce) 1 cup shredded cheddar cheese (for extra richness) 1 small onion, finely chopped 2 cloves garlic, minced 2 tablespoons butter 1 tablespoon all-purpose flour (for thickening) 1/2 teaspoon thyme (adds an herbal note) 1/2 teaspoon paprika (for a subtle smoky flavor) Salt and pepper to taste Instructions for Mustard Pork Chops 1. Preheat and Season the Pork Chops Preheat your oven to 375°F (190°C). Pat the pork chops dry with paper towels. Season both sides of the pork chops with salt, pepper, and garlic powder. Rub Dijon mustard evenly on both sides of each pork chop. see next page Download Premium WordPress Themes FreeDownload Nulled WordPress ThemesDownload WordPress ThemesDownload Nulled WordPress Themeslynda course free downloaddownload lenevo firmwarePremium WordPress Themes Download

2. Sear the Pork Chops Heat 2 teaspoons of olive oil in a large skillet over medium-high heat. Sear the pork chops for about 2-3 minutes per side, until they are golden brown. You don’t need to cook them through, as they will finish in the oven. Remove the pork chops from the skillet and … Read more

Copycat Texas Roadhouse Green Beans

Indulge in these delicious green beans inspired by Texas Roadhouse! Perfect as a side dish for any meal, they’re full of flavor and easy to make. Ingredients: 2 cans (16 ounces each) Del Monte green beans, drained 2 cups chicken broth 1/4 cup butter 1 tablespoon sugar 1/2 teaspoon white pepper 1/2 teaspoon black pepper … Read more