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A savory and aromatic side dish, Korean braised eggplant (gaji namul jjim) is tender, flavorful, and packed with nutrients. This version highlights the umami-rich combination of soy sauce, garlic, sesame oil, and fish sauce, making it perfect alongside rice or grilled meats. Ingredients 2 medium eggplants, cut into chunks 2 tbsp soy sauce 1 tbsp … Read more
With just 1 cup of oats, 2 apples, and 1 banana, you can bake delicious, healthy cookies that are naturally sweet and nourishing. This recipe contains no refined sugar or wheat flour, making it a wholesome choice for the whole family. Simple, affordable, and full of flavor, these cookies prove that healthy eating doesn’t have … Read more
Indulge in the savory delight of Baked Mozzarella Stuffed Meatballs, a culinary masterpiece that brings together the richness of ground beef, the gooey goodness of mozzarella, and a blend of aromatic herbs and spices. This article will guide you through the step-by-step process, ensuring your journey to create these delectable meatballs is not only enjoyable … Read more
Hi everyone, today I’m sharing a recipe for one of the most delicious cheesecakes out there, definitely on my top list. It’s a cheesecake with a shortcrust pastry and a lattice top, topped with lemon icing. I also spread the shortcrust pastry with blackcurrant jam, which gives it a beautiful appearance and enhances the cheesecake’s … Read more
My husband called this cake “a slice of paradise”—and I couldn’t agree more! Ingredients 1 ½ cups butter, softened 8 oz cream cheese 3 cups sugar 6 eggs 3 cups flour 1 tsp baking powder ½ tsp salt 1 tsp vanilla ½ cup crushed pineapple 1 can pineapple slices (for topping) ½ cup butter + … Read more
Ingredients Ingredient Quantity Green cabbage, chopped 1 medium head Butter 2 tablespoons Onion, finely chopped 1 Salt and pepper To taste All-purpose flour 1 cup Salt 1/2 teaspoon Milk 1/2 cup Eggs 2 Chopped fresh parsley For garnish (optional) Preparation continued on next page
This recipe is for a delightful, soft, and crispy milk bar that has a perfect balance of flavors, including the richness of milk, eggs, and a hint of yeast. The combination of crunchy exteriors and soft, fluffy interiors makes this milk bar a treat for breakfast, an afternoon snack, or an addition to your tea … Read more
Mini custardy pies that magically form their own crust — with a refreshing lemon twist. Servings: 12 mini pies Ingredients 1 cup sweetened condensed milk 1/2 cup fresh lemon juice 1/4 cup all-purpose flour 1/4 cup unsalted butter, melted 3 large eggs 1 tsp vanilla extract 1/4 tsp salt Zest of 1 lemon Instructions SEE NEXT PAGE see continuation on next … Read more
The No-Bake Peanut Butter Eclair Cake is a delightful, easy-to-make dessert that combines the creamy richness of peanut butter with layers of soft, buttery graham crackers. With its no-bake nature, this dessert is perfect for hot summer days or any occasion where you want a delicious treat without turning on the oven. The creamy filling, … Read more
These Classic Potato Pancakes, also known as latkes, are a crispy, savory treat perfect for breakfast, a side dish, or a snack. Made from a simple mixture of grated potatoes and onion, they fry up to a beautiful golden-brown and are delicious served with either sweet or savory toppings. Classic Potato Pancakes Ingredients: Ingredient Quantity … Read more
