admin 
There’s something magical about a dessert that looks like it came from a patisserie — but was made in your kitchen, without turning on the oven. Say hello to No-Bake Biscuit Pudding — a dreamy, creamy, make-ahead dessert that layers: Silky, custard-like filling Crunchy biscuit crumbs And a hint of vanilla-sweet comfort It’s: Rich but … Read more
Recife original roll cake Ingredients 6 eggs – separate whites and yolks we will use everything 200 grams (1 plus 3/4 cup) wheat flour 200 grams (1 very full cup) of sugar 200 grams (1 cup) margarine Filling Melt 500 grams of guava paste with 1/2 glass of water Roll cake with guava filling Method … Read more
Make rich, creamy condensed milk at home with just two main ingredients—simple, affordable, and just like the store-bought version. Ingredients 1 ½ cups water (360 ml) 2 cups sugar (380 g) 2 cups powdered milk (200 g) Note: Standard measuring cup = 240 ml. This recipe yields about 800 g of condensed milk. Halve the … Read more
Have you ever cracked open an egg and noticed that the yolk’s color varies from pale yellow to a deep orange? You may have wondered if the color of the yolk means something about the egg’s quality, nutrition, or taste. Here’s what the color of your egg yolk really means. 1. Diet of the Hen … Read more
If you’re craving a rich and creamy dessert but don’t want to spend hours in the kitchen, this 3-ingredient chocolate banana mousse is the perfect fix. No oven, no flour, no gelatin—just a smooth, indulgent treat ready in minutes. Ingredients: 2 ripe bananas 2 tablespoons unsweetened cocoa powder 2 tablespoons honey or maple syrup How … Read more
Lemon has many virtues that are often unknown both for health and for culinary or hygienic and practical use. Here are some useful tips for using it and freezing it remains the best way to have it all year round. The most logical one: freeze your lemons so you have plenty of them No need … Read more
These Boiled Egg and Spring Onion Flatbreads are a delicious and satisfying dish, perfect for brunch or a light meal. The combination of creamy yogurt sauce and soft boiled eggs wrapped in warm flatbread creates a delightful flavor experience. This recipe is simple to prepare and bursting with fresh flavors! Why You’ll Love This Recipe … Read more
These Savory Baked Cottage Cheese Bagels are tender on the inside, slightly crisp on the outside, and bursting with flavor from cheese, herbs, and spices. Made with wholesome ingredients like cottage cheese, rice flour, and eggs, they’re naturally gluten-free, protein-packed, and perfect for breakfast, brunch, or healthy snacking. Whether you’re looking for a low-carb bread … Read more
Introduction Mini buns with chicken stuffing are delightful bite-sized treats perfect for parties, picnics, or as a fun family meal. These buns are filled with a savory and flavorful chicken mixture, making them irresistible and satisfying. Below is a step-by-step guide on how to make these delicious mini buns from scratch. Ingredients For the Dough: … Read more
Featuring an autumnal spiced glazed, this delicious Pumpkin Pound Cake is the perfect option for fall baking! Prep Time5minutes mins Servings8 Ingredients 2 cups all purpose flour divided 1 cup light brown sugar 1 tablespoon baking powder 1 teaspoon ground cinnamon ¼ teaspoon salt ¼ teaspoon baking soda ¼ teaspoon ground nutmeg ⅛ teaspoon ground … Read more
