Baked Cheese and Broccoli Balls

Prep Time: 15 mins | Cook Time: 20 mins | Total Time: 35 mins
Servings: 12-15 balls

Ingredients:

• 2 cups broccoli florets, finely chopped (steamed & drained)

• 1 cup shredded cheddar cheese (or a mix of mozzarella & parmesan)

• 1 cup breadcrumbs (divided: ½ cup for mixture, ½ cup for coating)

• ½ cup grated Parmesan cheese

• 1 large egg

• 2 cloves garlic, minced

• ½ tsp onion powder

• ½ tsp paprika (optional)

• ½ tsp salt (adjust to taste)

• ¼ tsp black pepper

• 1 tbsp olive oil (for greasing)

Instructions:

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