Don’t go thinking these Banana Chocolate Chip Muffins are for breakfast only. They are great mid-day or after-school snacks. You could even serve them after dinner. Make a little dessert for your family by warming them in the microwave so they have the fresh from the oven baked feel. Serve them with a scoop of vanilla ice cream. These muffins are the perfect after-dinner treat.
As always you can make this recipe your own if you want to make peanut butter banana chocolate chip muffins just add in 2 tablespoons of peanut butter. You can always take out the chocolate if you prefer just a basic banana muffin or substitute the chocolate chips with chopped walnuts for Banana Nut Muffins.
If you want a smaller muffin you can use mini chocolate chips and a mini cupcake pan to make them mini-muffins. They are great for tiny hands to eat. You always have options!
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