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Best Cream Cheese Lemonade Pie

ream Cheese Lemonade Pie is a delightful, no-bake dessert that combines the rich creaminess of cream cheese with the bright, refreshing flavor of lemonade. This pie is perfect for warm weather or when you want a light and tangy treat. It’s easy to make and sure to impress your family and friends.

. Ingredients

For the Crust:

. 1 1/2 cups graham cracker crumbs
. 1/3 cup sugar
. 6 tablespoons butter, melted

For the Filling:

. 2 (8 oz) packages cream cheese, softened
. 1 (14 oz) can sweetened condensed milk
. 3/4 cup frozen lemonade concentrate, thawed
. 1 teaspoon lemon zest (optional, for extra lemon flavor)
. 1/4 cup lemon juice (optional, for extra tartness)

For the Topping:

. 1 cup heavy whipping cream
. 2 tablespoons powdered sugar
. Lemon slices (for garnish)
. Mint leaves (optional, for garnish)

Instructions

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

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