Neither vinegar nor bicarbonate: How to use it to clean the horns of the kitchen without effort

With daily use, the horns accumulate fat, food restaurants and it is difficult to leave. Muchos recurren al vinagre oa However, there is a very effective and very simple tool, which already has no oil and no necessary product: lime with salt. We recommend you This combination, in addition to being economical, has a powerful … Read more

Just mix BANANA with COFFEE and you won’t have to spend any more money at the supermarket

Today I’m sharing an incredible tip to make a natural and economical fertilizer using coffee grounds and banana peels. This fertilizer is rich in nutrients and is perfect for revitalizing your indoor and outdoor plants. Follow the instructions to bring your plants back to life without spending a penny! Vaseline Uses and Benefits for Skin, … Read more

Guava and Its Leaves: The Natural Secret for Blood Sugar and Hair Health

🌿 Key Properties of Guava Guava is a nutritional powerhouse packed with essential vitamins, minerals, and antioxidants: Vitamin C: Contains up to 4 times more than oranges, strengthening immunity and protecting cells. Dietary Fiber: Regulates digestion and helps maintain stable blood glucose levels. Antioxidants: Delay cellular aging and fight oxidative stress. Calcium, Iron & Potassium: … Read more

Chocolate Brownie Cherry Cheesecake

Ingredients 1 Box of Betty Crocker Dark Chocolate Brownie Mix, prepare according to box 1 can cherry pie filling (Or use an additional can for decorating the slices) Cheesecake Filling One 8 oz package cream cheese 1 egg 1 tsp vanilla ⅓ cup sugar Optional: hot fudge for serving Instructions Grease a 9″ springform pan, … Read more

Fried whiting and shrimp

Ingredients * * 3 lbwhiting, fresh fillet * 1 corganic corn meal * 2 Tbspflour * 2 tspblack pepper * 1/2 tspcayenne pepper * 1 tspsalt * 1/2 tspgarlic powder * ·oil for frying How to Make Fried Whiting Fish 1. If possible, buy your whiting fresh from the seafood market and have them fillet … Read more

Boil Potatoes And Slice Them. Arrange With Meatballs And Cheese And Bake For A Delicious French Treat

So much of modern American cuisine comes out of French cooking that it’s hard to overstate its influence. Although we may think of the legendary chef and TV host Julia Child as an All-American chef, Child’s signature influences were from French cuisine and how it could be translated to fit the American home. On the … Read more

CAJUN SHRIMP PASTA WITH SAUSAGE

CAJUN SHRIMP PASTA WITH SAUSAGE Cajun Shrimp Pasta with Sausage, just like you’d expect in New Orleans. Now you can have it at home! Just enough spice and flavor to make this meal memorable. Ingredients : ½ pound large shrimp, peeled and deveined, tails removed 1 andouille sausage, about ½ pound, sliced into rounds 1 … Read more

Easy peasy chicken pot pie

Easy peasy chicken pot pie. What you’ll need• A 2 pack of pre made pie crust, 1 can of cream of mushrooms, 1 can of cream of chicken, a splash of milk, about 2 cups of rotisserie chicken, half a small bag of frozen mixed veggies, salt, pepper, thyme, butter spray. 1) Mix together the … Read more

As a child, I frequently requested my mom to prepare this dish. It was undoubtedly my top favorite.

As a child, I frequently requested my mom to prepare this dish. It was undoubtedly my top favorite. By Morgan Reed Savory ham and cheese puff squares are a delightful blend of flaky pastry, creamy cheese, and rich ham. This dish draws inspiration from classic French pâtisserie where puff pastry is a staple. Perfect for … Read more