These Philly cheesesteak egg rolls are made with rib eye steak, onions, peppers and provolone cheese, all wrapped up and fried to crispy perfection. The ultimate appetizer or game day snack! These Philly Cheesesteak Egg Rolls are a delicious twist on the classic sandwich. They are easy to make and packed with flavor! The egg … Read more
Ingredients: For the Dough 250 g flour 3 tbsp melted butter 125 ml lukewarm milk 2 tbsp sugar 20 g fresh yeast (½ cube) 1 egg yolk Flour for the work surface Baking paper For the Filling 350 g plums (Zwetschgen) 3 tbsp sugar ¼ tsp ground cloves 1 tsp cinnamon 1 tbsp cornstarch 30 … Read more
This hearty and comforting dish combines the flavors of savory ground beef with tender potatoes and a rich, flavorful sauce. It’s a perfect meal for a cozy night in or a family gathering. The dish is packed with nutrients and offers a satisfying balance of protein, carbohydrates, and vegetables. Enjoy this classic comfort food recipe! … Read more
This low carb chicken and pepper cheese casserole is a lifesaver for those busy weeknights when you want something hearty yet healthy. Inspired by my love for simple, comforting dishes, this casserole combines juicy chicken, vibrant bell peppers, and gooey melted cheese into a one-dish wonder. It’s perfect for anyone looking to cut down on … Read more
Cranberry Orange Bread is a delightful combination of tart cranberries and zesty orange, perfect for both breakfast and dessert. This quick bread has its roots in American cuisine, often enjoyed during the holiday season when cranberries are at their peak. It’s a wonderful way to use fresh cranberries, and the addition of orange zest and … Read more
Prep Time: 15 mins | Cook Time: 10 mins | Total Time: 25 mins Servings: 4 Ingredients: 1 lb (450g) button or cremini mushrooms (whole or halved if large) 1 cup all-purpose flour 1/2 cup cornstarch (for extra crispiness) 1 tsp garlic powder 1 tsp onion powder 1 tsp paprika (optional, for a smoky flavor) 1/2 tsp black pepper 1 tsp salt (adjust to taste) … Read more
Beefy Mushroom Marsala Pasta Bake is a delightful fusion of Italian-American comfort food with a touch of elegance. This dish combines the hearty flavors of beef and mushrooms with the rich, slightly sweet notes of Marsala wine, all enveloped in a creamy sauce. It’s a perfect dish for those who love the warmth of a … Read more
Instructions Preheat and Prep:Preheat oven to 350°F (175°C). Grease a 9×13 inch casserole dish generously. Sauté the Aromatics:In a medium pot over medium heat, heat olive oil. Sauté diced onions until golden. Add minced garlic and cook until fragrant. Craft the Roux:Stir in flour to form a roux. Slowly whisk in chicken stock and milk … Read more
Flavor: Creamy, cheesy, with a hint of spice from Rotel tomatoes Ingredients Ingredient Quantity Cream of chicken soup 10.5 ounces Cream of mushroom soup 10.5 ounces Rotel diced tomatoes with chilies (undrained) 10 ounces Cream cheese (cubed) 4 ounces Italian seasoning 2 tablespoons Boneless skinless chicken breasts 1.5 pounds Spaghetti 12 ounces Shredded mozzarella and cheddar … Read more
A simple, flavorful side dish featuring tender yellow squash with a crispy Parmesan crust. Ingredients 2 medium-sized yellow squash ½ cup grated Parmesan cheese Garlic salt, to taste Black pepper, to taste Instructions SEE NEXT PAGE see continuation on next page
