Ingredients: 2 medium zucchinis, grated 1/2 cup almond flour 2 large eggs 1/4 cup grated Parmesan cheese 1/4 tsp garlic powder 1/4 tsp onion powder Salt and pepper, to taste 2 tbsp fresh parsley, chopped (optional) 1-2 tbsp olive oil (or avocado oil), for frying Instructions: Prepare the zucchini: Grate the zucchini using a box … Read more
Want to impress your guests with a fresh, delicious starter that’s ready in a flash? This Smoked Salmon Roll with Cream Cheese, Shrimp, and Dill is the perfect recipe: elegant, light, and full of seafood flavors. Perfect for festive meals, buffets, or even a chic aperitif. Ingredients Here is the complete list to make a … Read more
Treat your guests to a moment of pure delight with this Oven-Baked Confit of Lamb Shoulder with Garlic, Honey, and Mustard. This slow-cooked dish reveals exquisitely tender meat, delicately flavored with sweet and tangy aromas, perfect for large weekend gatherings or a successful festive meal. Ingredients 1 lamb shoulder (approximately 1.5 to 2 kg) 8 … Read more
Looking for an appetizer that will make your guests melt with delight? These Fried Mozzarella Rolls with Marinara Sauce are simply irresistible. Crispy on the outside, soft on the inside, and enhanced by a flavorful homemade marinara sauce, they’re perfect for an aperitif, a gourmet brunch, or a tapas evening with friends. Ingredients for Fried … Read more
Want to revisit the Italian classic with a fruity and indulgent twist? Strawberry and white chocolate tiramisu is the perfect combination of fresh red berries and sweet chocolate. Easy to prepare, this chic, summery dessert will delight young and old alike during meals with family or friends. Discover how to make this recipe, which combines … Read more
Need a quick, tasty, and crowd-pleasing dish? Try this chicken pasta recipe with Velveeta sauce, cheese, and garlic! Perfect for weeknights or a comforting meal, it combines the tenderness of chicken, the richness of cheese, and the subtle aroma of garlic. Ingredients for 4 people Here is the complete list for making chicken pasta with … Read more
Imagine crispy pastry, melting apples, and a drizzle of warm caramel… This Apple and Caramel Croissant Tart is the perfect dessert for those seeking something sweet and simple. Easy to make, this recipe is sure to wow your guests! Ingredients for one tart (6 to 8 slices) Here is the list of ingredients needed to … Read more
Crispy on the outside, tender and fragrant on the inside, crispy vegetable-stuffed briouates are a staple of Moroccan cuisine. Perfect as a starter, an aperitif, or even a main course served with a salad, they appeal to both vegetarians and lovers of Middle Eastern cuisine. In this article, discover how to easily make these delicious … Read more
Looking for a dessert that’s elegant, creamy, and easy to make? Chocolate and vanilla duo mousse is the perfect solution to satisfy all your sweet tooth. This recipe perfectly combines the richness of chocolate and the subtlety of vanilla to offer a refined taste experience. Ready to delight your taste buds? Follow the guide! What … Read more
Potato pancakes with cheese are a staple of French cuisine. Crispy on the outside and soft on the inside, they bring warmth and flavor to any table. Served as an appetizer, side dish, or main course, their versatility makes them a must-try recipe. In this guide, we’ll explore all aspects: ingredients, preparation tips, cooking techniques, … Read more
