Cheesy Baked Fajita Chicken

Instructions

Preheat oven to 375°F (190°C).

Season the Chicken: In a large bowl, toss chicken breasts with fajita seasoning and olive oil until fully coated.

Assemble the Dish: Place chicken in a greased baking dish. Spread sliced peppers and onion evenly over and around the chicken.

Bake Covered: Cover the dish with foil and bake for 25–30 minutes.

Add Cheese: Remove foil, sprinkle cheese over the top, and return to oven uncovered.

Bake Again: Bake for another 10 minutes until cheese is melted and bubbly, and chicken reaches 165°F (74°C).

Garnish and Serve: Add your favorite toppings and serve hot.

Tips for Success

SEE NEXT PAGE