Nutritional Facts (per serving, 4 servings total)
Calories: ~150 kcal
Protein: 6g
Fat: 9g
Carbohydrates: 12g
Sugar: 1g
Fiber: 1g
Sodium: 200mg
FAQs
1. Can I use fresh bread instead of stale?
Yes, but it might be less crispy. Toasting fresh bread first helps.
2. What kind of cheese works best?
Mozzarella and cheddar melt well. Mixing cheeses is delicious.
3. Can I add other ingredients?
Sure! Try cooked bacon, vegetables, or spices in the egg mixture.
4. How to prevent soggy croutons?
Coat bread well but not too wet; cook on medium heat for crispness.
5. Can I make these ahead of time?
Prepare bread and egg mix ahead, but cook just before serving for best crunch.
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