Cheesy Meat and Potato Patties

Prepare the Meat Mixture:

Soak the diced bread in warm milk for 10 minutes, then squeeze out excess milk.
In a mixing bowl, combine the soaked bread, minced meat, egg, chopped onion, minced garlic, salt, and black pepper. Mix well.

Prepare the Potato Mixture:

Grate the potatoes and squeeze out any excess moisture.
In a separate bowl, combine the grated potatoes with warm milk, melted butter, egg yolk, salt, and pepper. Mix until smooth.

Assemble the Patties:

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