Chicken Cordon Bleu Meatloaf is a delicious fusion of flavors, combining tender ground chicken with layers of savory Virginia ham and melted Swiss cheese. Topped with a crunchy panko breadcrumb crust and served with a creamy Dijon gravy, this dish is perfect for a hearty family dinner. The creamy sauce, made with butter, milk, and Parmesan cheese, adds a luxurious touch that elevates this meatloaf to a whole new level.
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