This Cinnamon Sugar Donut Sweet Bread is a delightful treat that combines the tenderness of a classic sweet bread with the irresistible flavor of cinnamon sugar. It’s perfect for breakfast, brunch, or a sweet afternoon snack.
Cinnamon Sugar Donut Sweet Bread
Ingredients:
For the Bread:
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| Ingredient | Quantity |
|---|---|
| All-purpose Flour | 2 cups |
| Granulated Sugar | 1 cup |
| Baking Powder | 1 teaspoon |
| Baking Soda | 1 teaspoon |
| Salt | ½ teaspoon |
| Ground Cinnamon | 1 teaspoon |
| Unsalted Butter, Melted | ½ cup |
| Eggs | 2 large |
| Whole Milk (or Buttermilk) | 1 cup |
| Vanilla Extract | 1 teaspoon |
For the Cinnamon Sugar Topping:
| Ingredient | Quantity |
|---|---|
| Unsalted Butter, Melted | 2 tablespoons |
| Granulated Sugar | ¼ cup |
| Ground Cinnamon | 1 teaspoon |
Instructions:
see continuation on next page
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