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Creamy Tomato Soup

Instructions:

  1. Preheat the oven to 400°F (200°C). Slice the tomatoes in half and place them cut side up on a baking sheet. Drizzle with olive oil, season with salt and pepper, and roast in the oven for 25-30 minutes, until softened and caramelized.
  2. In a large pot or Dutch oven, heat butter or olive oil over medium heat. Add diced onion, carrot, and celery, sautéing until softened and translucent.
  3. Stir in minced garlic and cook for an additional minute until fragrant.
  4. Add the roasted tomatoes to the pot, along with vegetable or chicken broth. Bring to a simmer and let it cook for 15-20 minutes, allowing the flavors to meld together.
  5. Using an immersion blender or countertop blender, blend the soup until smooth and creamy. If desired, strain the soup through a fine-mesh sieve for an extra silky texture.
  6. Return the soup to the pot and stir in heavy cream, warming it gently over low heat. Season with salt and pepper to taste.
  7. Tear fresh basil leaves into the soup, reserving some for garnish.
  8. Ladle the Creamy Tomato Soup into bowls and garnish with a drizzle of extra virgin olive oil, a dollop of crème fraîche, and a sprinkle of fresh basil leaves.
  9. Serve hot and enjoy the comforting goodness of homemade Creamy Tomato Soup.

Storage Methods:

  • Creamy Tomato Soup can be stored in the refrigerator for up to 3 days in an airtight container. Reheat gently on the stovetop or in the microwave before serving.

Variations:

  • Vegan Option: Substitute coconut milk or cashew cream for heavy cream to make a dairy-free version of Creamy Tomato Soup that’s equally rich and satisfying.
  • Herbaceous Twist: Experiment with different herbs and spices to customize the flavor of your soup. Try adding fresh thyme, oregano, or a pinch of red pepper flakes for a flavorful twist.

Benefits of Ingredients:

  • Tomatoes: Rich in vitamins, minerals, and antioxidants like lycopene, tomatoes offer a range of health benefits, including improved heart health, boosted immunity, and reduced risk of chronic disease.
  • Carrots and Celery: Packed with vitamins, minerals, and dietary fiber, carrots and celery add nutritional value and flavor to Creamy Tomato Soup while promoting digestive health and supporting overall well-being.
  • Basil: Aromatic and flavorful, basil provides essential nutrients like vitamins A and K, as well as powerful antioxidants that combat inflammation and promote healthy aging.
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