There’s nothing quite like the comforting flavors of Crispy Buttermilk Chicken Fried Steak with Country Gravy . This classic Southern dish combines tenderized steak coated in a golden, crispy buttermilk batter and smothered in rich, creamy country gravy. It’s hearty, satisfying, and perfect for any occasion—from family dinners to weekend brunches. If you’re looking to bring a little bit of down-home cooking into your kitchen, this recipe is sure to be a hit!
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