crushed pistachios or almonds
a drizzle of chocolate or berry sauce
Serve it cold for the best experience.
💡 Tips & Variations
Make it richer: Add a tablespoon of butter into the hot custard.
Add texture: Layer with crushed biscuits instead of whole ones for a cake-like base.
Use other fruits: Mangoes, blueberries, or bananas work wonderfully too.
Make it lighter: Reduce the sugar or use low-fat milk.
❤️ Why This Pudding Is a Winner
This Strawberry Biscuit Custard Pudding is the perfect blend of nostalgia and freshness. It combines classic custard with refreshing strawberries and tender biscuits—creating a dessert that tastes like it took hours to make, even though it comes together in minutes.
It’s budget-friendly, customizable, and guaranteed to bring smiles with every spoonful.
ADVERTISEMENT
