Servings: 6
Ingredients
6 medium potatoes, thinly sliced
1 1/2 cups shredded cheddar cheese
1 cup cooked bacon, crumbled
1 cup heavy cream
1/2 cup chicken broth
1 teaspoon garlic powder
Salt and pepper to taste
2 tablespoons butter, cut into small pieces
1/4 cup chopped green onions (optional)
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