Don’t overlook this “Amish Wedding Steak.” It may be cheap, but the taste lives up to any festive occasion

The food served at Amish weddings reflects their agricultural way of life and their emphasis on home-cooked meals. Traditional dishes like roast chicken, roast beef, and ham are often featured as the main course, accompanied by sides like mashed potatoes, gravy, homemade bread, and a variety of vegetables from the garden. Homemade pies and cakes, including shoofly pie and fruit pies, are popular desserts. What sets Amish weddings apart is the abundance of food, prepared with love and care by the community members. The meal is typically served buffet-style, and guests are encouraged to enjoy hearty portions in a warm and welcoming atmosphere that fosters a sense of togetherness and fellowship.