Don’t toss out your garlic scraps. Grow them into fresh garlic with these simple steps

Have you ever wondered if those garlic scraps lying in your kitchen could be put to good use? If you’re looking to embark on a rewarding and eco-friendly gardening project, growing garlic from kitchen scraps using just water and a plastic bottle might be just the thing for you! This simple yet fascinating method allows you to cultivate fresh garlic greens right on your windowsill, with minimal materials and effort required.
In this step-by-step guide, we’ll show you how to transform ordinary garlic cloves into thriving garlic plants, all without the need for soil or a garden. From the first signs of root growth to the emergence of vibrant green sprouts, follow along and witness the magic of nature as your kitchen scraps turn into a kitchen staple!

Materials you’ll need:
Fresh garlic bulb with cloves (Choose healthy, large cloves for best results)
Clear plastic bottle (An empty and clean 2-liter soda bottle or any other clear plastic container with a lid will work)
Sharp knife or scissors
Water
Sunny windowsill or a well-lit area
Step 1: Select the garlic cloves
Choose a fresh and healthy garlic bulb. Separate the individual cloves from the bulb, making sure they are intact and free from any damage or mold.
Step 2: Prepare the plastic bottle
Take a clear plastic bottle and clean it thoroughly with soap and water. Rinse it well to ensure there are no soap residues. Remove the label from the bottle, so you can see the roots growing inside.
Step 3: Cut the plastic bottle
Use a sharp knife or scissors to carefully cut the top of the plastic bottle. You want to remove the upper portion, leaving enough space to hold the water and garlic cloves without them touching the bottle’s neck.