Preheat the Oven:
Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
Cook the Spaghetti:
In a large pot, bring water to a boil and add a teaspoon of salt.
Add the spaghetti noodles and cook according to the package instructions until al dente.
Drain the noodles and set aside.
Prepare the Ground Beef:
In a large skillet, heat the olive oil over medium heat.
Add the ground beef and cook until browned, breaking it up with a spoon as it cooks.
Season with salt, pepper, and Italian seasoning.
Once the beef is cooked, drain any excess fat and add half of the marinara sauce to the skillet. Stir to combine and set aside.
Make the Cheese Mixture:
In a medium bowl, combine the ricotta cheese, sour cream, shredded mozzarella cheese, grated Parmesan cheese, and the egg. Mix until well combined.
Read more
ADVERTISEMENT
