Easy Chicken Stroganoff

A creamy, comforting classic made quick and easy. Tender chicken and savory mushrooms in a rich, tangy sauce, perfect for a weeknight dinner.

✅ Ingredients

• 1 lb (450g) boneless, skinless chicken breasts or thighs, cut into bite-sized pieces

• 1 tablespoon olive oil

• 1 tablespoon butter

• 1 small onion, finely chopped

• 2 cloves garlic, minced

• 8 oz (225g) mushrooms, sliced

• 1 teaspoon paprika

• Salt & pepper, to taste

• 1 tablespoon all-purpose flour (optional, for thickening)

• 1 cup chicken broth

• 1/2 cup sour cream, at room temperature

• 1 teaspoon Dijon mustard (optional)

• Fresh parsley, chopped (for garnish)

• For Serving: Egg noodles, rice, or mashed potatoes

Instructions:
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