How to Prepare Eggshells for Garden Use
To prepare eggshells for use in the garden, start by rinsing them thoroughly to remove any residual egg white or yolk. Once clean, allow the shells to dry completely. You can then crush them into small pieces or grind them into a fine powder using a mortar and pestle or a food processor. This preparation ensures that the nutrients in the eggshells are more readily available to plants.
1. Eggshells as Natural Fertilizer
Crushed eggshells are rich in calcium carbonate (about 95%) and small amounts of magnesium, phosphorus, and potassium. To use them:
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