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9. Garnish with chopped green onions before serving.
Variations & Tips
For a spicier kick, add a tablespoon of Sriracha or your favorite hot sauce to the sauce mixture. If you prefer a more citrusy flavor, squeeze the juice of one lime into the sauce before cooking. For a gluten-free version, use tamari instead of soy sauce. You can also experiment with adding a tablespoon of sesame oil for a nutty aroma. If you don’t have a slow cooker, you can bake the drumsticks in the oven at 350°F (175°C) for about 45-50 minutes, basting occasionally with the sauce.
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