Frozen corn 1 cup
Crushed tortilla chips 2 cups
Shredded cheddar cheese 2 cups
Sliced black olives 1/2 cup
Chopped green onions 1/4 cup
Chopped fresh cilantro 1/4 cup (optional)
Instructions:
Preheat Oven & Brown Beef: Preheat your oven to 350°F (175°C). In a large skillet, cook the ground beef over medium heat until it is browned. Drain any excess fat from the skillet.
Season Beef Mixture: Add the taco seasoning packet and salsa to the browned beef, stirring to combine. Let the mixture simmer for a few minutes until it thickens slightly.
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