This Flaky Layered Butter Pastry is a crispy, buttery, and delicious homemade treat! With its light and airy layers, this pastry is perfect as a snack, appetizer, or paired with your favorite dips. Made with simple ingredients, it delivers a delicate, melt-in-your-mouth texture that’s irresistibly golden and crispy.
Preparation Time
Prep Time: 20 minutes
Resting Time: 30 minutes
Cooking Time: 25-30 minutes
Total Time: 1 hour 20 minutes
Ingredients
For the Dough:
4 cups all-purpose flour (400g)
2 cups water (400ml)
1 teaspoon salt
For the Butter Mixture:
150g butter
½ cup vegetable oil
2 tablespoons flour
Directions
Continued on the next page
ADVERTISEMENT
