Garlic Butter Beef and Spinach Tortellini

Step 1: Prep the Chicken

Using a sharp knife, dice the chicken into small, bite-sized pieces (about 1/3-inch thick). If the chicken is slightly frozen, it will be easier to cut into uniform pieces.

Step 2: Create the Fritter Mixture

In a large mixing bowl, combine the diced chicken, eggs, mayonnaise, flour, mozzarella, fresh dill, salt, and black pepper. Mix well until all ingredients are evenly incorporated. Cover and refrigerate for at least 2 hours (or overnight) to enhance the flavors and firm up the batter.

Step 3: Cook the Fritters

1. Heat a large non-stick skillet over medium heat and add 2 tablespoons of oil.
2. Once the oil is hot, drop heaping tablespoons of the chicken mixture into the pan. Flatten slightly with the back of a spoon.
3. Sauté uncovered for 3-4 minutes on the first side, then flip and cook for another 3 minutes until golden brown and cooked through.
4. Repeat with remaining batter, adding more oil as needed.

Pro Tip: To ensure the fritters are cooked through, cut one open – the chicken should be completely white inside with no pink.

Step 4: Prepare the Garlic Aioli (Optional)

In a small bowl, whisk together the mayonnaise, pressed garlic, lemon juice, salt, and black pepper until smooth. Let it rest for a few minutes to develop flavor.

Serving Suggestions

Serve these crispy chicken fritters with the garlic aioli dip for the ultimate flavor boost.  Pair with a fresh side salad or roasted vegetables for a balanced meal.  Use them as filling for sandwiches or wraps with lettuce and tomatoes.  Add a side of sweet potato fries or mashed potatoes for a comforting meal.

Pro Tips for Perfect Chicken Fritters

Chill the Batter – Refrigerating helps firm up the mixture, making it easier to cook.  Use a Non-Stick Pan – Prevents sticking and ensures even browning.  Adjust the Heat – If the fritters brown too fast, reduce the heat slightly.  Experiment with Herbs – Try adding parsley, basil, or green onions for variety.  Double the Recipe – These store and reheat well, making them great for meal prep.

Final Thoughts: Why You Need to Make These Cheesy Chicken Fritters!

These Cheesy Chicken Fritters are a game-changer! They’re crispy, cheesy, and packed with flavor, making them an easy go-to dish for any occasion. Whether you’re serving them as an appetizer, main course, or snack, they will impress everyone at the table. With minimal ingredients and simple steps, this recipe is a must-try.

So, what are you waiting for? Make these delicious chicken fritters today and enjoy a meal that’s both easy and irresistible!