Garlic Butter Chicken Bites with Savory Parmesan Linguine

Cook the linguine according to package instructions until al dente. Drain and set aside.

In a large skillet, heat olive oil over medium-high heat. Add the chicken pieces, season with salt, pepper, and Italian seasoning, and cook until golden brown and cooked through, about 5-7 minutes.

Reduce the heat to medium, add the butter and garlic to the skillet with the chicken, and cook for another 2 minutes until the garlic is fragrant.