ADVERTISEMENT

ADVERTISEMENT

ADVERTISEMENT

Hawaiian Chicken Sheet Pan 😋 A vibrant, sweet-and-savory one-pan meal packed with juicy chicken, caramelized pineapple, and colorful veggies! Perfect for busy weeknights minimal cleanup, maximum flavor. Ingredients → Main Ingredients 2 lbs chicken breast, cut into 1-inch cubes 1 bell pepper (any color), chopped into 1-inch pieces 1 red onion, chopped into 1-inch pieces 2 cups pineapple chunks (fresh or canned, drained if using canned) → Marinade & Seasonings 2 tbsp soy sauce (low-sodium works great) 2 tbsp olive oil 1 tsp garlic powder

Who doesn’t love a quick, flavorful meal that requires minimal cleanup? Hawaiian Chicken Sheet Pan Dinner is the perfect solution for busy weeknights or lazy weekends. This delicious one-pan dish combines tender chicken, sweet pineapple, savory bell peppers, and onions—all tossed in a zesty teriyaki glaze. Serve it over rice or quinoa for a complete meal your family will adore!

Hawaiian Chicken Sheet Pan Recipe

Read more

ADVERTISEMENT

ADVERTISEMENT

Leave a Comment