‘Holiday Hug in a Bowl’ is what we call it—every bite tastes like Christmas morning!

For a nutty twist, add 1/2 cup of chopped walnuts or pecans to the topping mixture. If you prefer a spicier flavor, increase the cinnamon to 1 1/2 teaspoons and add a pinch of ground cloves. For a gluten-free version, substitute the all-purpose flour with almond flour or a gluten-free flour blend. You can also experiment with different types of apples or even mix in some pears for a unique flavor profile.